Swordfish with Seaweed Salsa V...

Jul 28, 2013 by

I am always looking for a new and unique way to prepare grilled fish.  This recipe for Swordfish with Seaweed Salsa Verde by Chef Ed...

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Mushroom, Tomato and Mozzarell...

Jul 23, 2013 by

I grew up in Ohio, but I didn’t grow up on a farm.  And it was only recently that I tried truly farm fresh eggs from our local...

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Red, White and Blue Sundaes!

Jul 21, 2013 by

Today is National Ice Cream Day! In honor of one of our nation’s favorite desserts, I offer this very easy recipe for Red,...

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Cucumber and Radish Salad with...

Jul 16, 2013 by

Looking for something fresh, tangy and satisfying on these hot as you know what days of summer? Try out this cucumber and radish...

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Baked Zucchini Blossoms

Jul 9, 2013 by

So these zucchini blossom things have fascinated me for quite some time.  I decided to buy them without any recipe in mind because of...

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Pulled Pork

Jul 7, 2013 by

Smoking meat on the 4th of July weekend is an annual event in the du Pont family.  This year we nailed it with this Pulled Pork....

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