Crispy Brussels Sprouts

Mar 1, 2013 by

I made these Crispy Brussels Sprouts with my 5-year-old daughter in mind. It is certainly a recipe to make when you are trying to...

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Quick Roasted Broccolini

Jan 14, 2013 by

When I am having a dinner party, I love vegetables that can be prepped in advance and popped in the oven once the guests arrive so I...

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Parmesan Risotto with Artichok...

Dec 26, 2012 by

So the question I asked myself this morning as I traveled back from Ohio in an attempt to beat the winter storm is whether you can...

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Farro with Turnips and Greens

Dec 5, 2012 by

I am always looking for new and different sides that have more nutritional punch than your average rice, pasta or potato dish and...

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Parker House Rolls

Nov 14, 2012 by

I was challenged over this past weekend to see if it was possible for a non-baker (me!) to make these Parker House Rolls featured in...

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Wild Mushroom, Baby Kale and S...

Nov 12, 2012 by

This wild mushroom, baby kale and sausage stuffing is a side that will shine on Thanksgiving, but shouldn’t be eaten once a...

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Grandma’s Mashed Potatoe...

Nov 11, 2012 by

These are mashed potatoes like Grandma used to make.  I’m not kidding my Grandma made these potatoes combined with cottage...

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Sauteed Broccolini

Nov 6, 2012 by

I have been day-dreaming about Sauteed Broccolini.  It is my go-to weeknight or weekend veggie side.  Suitable for two and easily...

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Grilled Romaine, Endive, Peppe...

Nov 1, 2012 by

Last night was Day 3 without power post Super Storm Sandy.  I write this on Day 4 as I sit with a smile in the Darien Library, which...

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Roasted Brussels Sprouts with ...

Oct 21, 2012 by

Today was one of those days that will most certainly make me smile during the middle of my work week when I think about it.  The 60s...

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