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	<title>Weekend Table</title>
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		<title>Cucumber Salad with Orange Peppers</title>
		<link>http://weekendtable.com/2013/05/22/cucumber-salad-with-orange-pepper/</link>
		<comments>http://weekendtable.com/2013/05/22/cucumber-salad-with-orange-pepper/#comments</comments>
		<pubDate>Wed, 22 May 2013 13:00:11 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Salad]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1300</guid>
		<description><![CDATA[<p>It&#8217;s almost summer.  Almost time for my religious visits to the Farmer&#8217;s market each Saturday.  Almost time for fresh vegetables and herbs that you can eat raw.  Just the time for this Cucumber Salad with Orange Peppers. There are times in life where you feel like you don&#8217;t have time to breathe.  These past couple [...]</p><p>The post <a href="http://weekendtable.com/2013/05/22/cucumber-salad-with-orange-pepper/">Cucumber Salad with Orange Peppers</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Baby Kale Salad with Goat Cheese and Pepitas</title>
		<link>http://weekendtable.com/2013/05/12/baby-kale-salad-with-goat-cheese-and-pepitas/</link>
		<comments>http://weekendtable.com/2013/05/12/baby-kale-salad-with-goat-cheese-and-pepitas/#comments</comments>
		<pubDate>Sun, 12 May 2013 12:52:11 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Salad]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1294</guid>
		<description><![CDATA[<p>What goes great with grilled steak on a casual Saturday night? This baby kale salad with goat cheese and pepitas. It is the ideal, vitamin packed salad to please the family after you&#8217;ve spent the day at the local fair, riding the &#8220;Scrambler&#8221; and the &#8220;Cobra&#8221;  and eating cotton candy and buttered popcorn. The secret [...]</p><p>The post <a href="http://weekendtable.com/2013/05/12/baby-kale-salad-with-goat-cheese-and-pepitas/">Baby Kale Salad with Goat Cheese and Pepitas</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
		<wfw:commentRss>http://weekendtable.com/2013/05/12/baby-kale-salad-with-goat-cheese-and-pepitas/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Zucchini Ribbons with Almond Pesto</title>
		<link>http://weekendtable.com/2013/05/10/zucchini-ribbons-with-almond-pesto/</link>
		<comments>http://weekendtable.com/2013/05/10/zucchini-ribbons-with-almond-pesto/#comments</comments>
		<pubDate>Fri, 10 May 2013 23:22:44 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Salad]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1289</guid>
		<description><![CDATA[<p>If you are looking for a wow factor salad for the summer that uses up the zucchini from your garden or the farmer&#8217;s market, you simply must try Deb Perelman&#8217;s Zucchini Ribbons with Almond Pesto. For starters, the toasted almond pesto is the nectar of the gods.  And I personally think that you don&#8217;t need the [...]</p><p>The post <a href="http://weekendtable.com/2013/05/10/zucchini-ribbons-with-almond-pesto/">Zucchini Ribbons with Almond Pesto</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
		<wfw:commentRss>http://weekendtable.com/2013/05/10/zucchini-ribbons-with-almond-pesto/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Turkey and Zucchini Burgers</title>
		<link>http://weekendtable.com/2013/05/05/turkey-and-zucchini-burgers/</link>
		<comments>http://weekendtable.com/2013/05/05/turkey-and-zucchini-burgers/#comments</comments>
		<pubDate>Sun, 05 May 2013 19:30:08 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1283</guid>
		<description><![CDATA[<p>These turkey and zucchini burgers from the Jerusalem cookbook are probably the tastiest burgers I have ever eaten. And I have eaten my fair share of burgers over the years.  Heavy on herbs and zucchini, they are more akin to a meatball and as fresh as Spring. My friend and fellow food blogger encouraged me [...]</p><p>The post <a href="http://weekendtable.com/2013/05/05/turkey-and-zucchini-burgers/">Turkey and Zucchini Burgers</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Sugar Snap Salad with Miso Dressing</title>
		<link>http://weekendtable.com/2013/05/03/crispy-cabbage-and-sugar-snap-pea-salad-with-sesame-miso-dressing/</link>
		<comments>http://weekendtable.com/2013/05/03/crispy-cabbage-and-sugar-snap-pea-salad-with-sesame-miso-dressing/#comments</comments>
		<pubDate>Fri, 03 May 2013 13:39:13 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Salad]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1273</guid>
		<description><![CDATA[<p>This past weekend was one of simple grilling, big salads, white wine, good friends and not a whole lot of picture taking, let alone sitting inside blogging at one&#8217;s computer. I did manage to try Smitten Kitchen&#8217;s Sugar Snap Pea Salad with Miso dressing and snap a picture in the few minutes I was not outside enjoying [...]</p><p>The post <a href="http://weekendtable.com/2013/05/03/crispy-cabbage-and-sugar-snap-pea-salad-with-sesame-miso-dressing/">Sugar Snap Salad with Miso Dressing</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
		<wfw:commentRss>http://weekendtable.com/2013/05/03/crispy-cabbage-and-sugar-snap-pea-salad-with-sesame-miso-dressing/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Beer Braised Chicken Tacos with Red Cabbage</title>
		<link>http://weekendtable.com/2013/04/21/beer-braised-chicken-tacos-with-red-cabbage/</link>
		<comments>http://weekendtable.com/2013/04/21/beer-braised-chicken-tacos-with-red-cabbage/#comments</comments>
		<pubDate>Sun, 21 Apr 2013 12:02:05 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Main]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1264</guid>
		<description><![CDATA[<p>My family loves a good taco.  These Beer Braised Chicken Tacos with Red Cabbage are easy, reasonably healthy and delicious.  Sunday dinner at its best.  Double the recipe and serve it up for a casual dinner for friends. I may need to make them again tonight because they are quick and uncomplicated, and it is [...]</p><p>The post <a href="http://weekendtable.com/2013/04/21/beer-braised-chicken-tacos-with-red-cabbage/">Beer Braised Chicken Tacos with Red Cabbage</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
		<wfw:commentRss>http://weekendtable.com/2013/04/21/beer-braised-chicken-tacos-with-red-cabbage/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Fried Tomatoes and Chickpeas with Dill</title>
		<link>http://weekendtable.com/2013/04/19/fried-tomatoes-and-chickpeas-with-dill/</link>
		<comments>http://weekendtable.com/2013/04/19/fried-tomatoes-and-chickpeas-with-dill/#comments</comments>
		<pubDate>Sat, 20 Apr 2013 01:36:43 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Side]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1256</guid>
		<description><![CDATA[<p>I have always wanted to try fried tomatoes and not necessarily fried green tomatoes.  So the other day, I decided to try to make them myself (the red, not green type).  I added some chickpeas and dill to the mix to create these Fried Tomatoes and Chickpeas with Dill. We are not quite at that [...]</p><p>The post <a href="http://weekendtable.com/2013/04/19/fried-tomatoes-and-chickpeas-with-dill/">Fried Tomatoes and Chickpeas with Dill</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
		<wfw:commentRss>http://weekendtable.com/2013/04/19/fried-tomatoes-and-chickpeas-with-dill/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lemon Raspberry Muffins</title>
		<link>http://weekendtable.com/2013/04/14/lemon-raspberry-muffins/</link>
		<comments>http://weekendtable.com/2013/04/14/lemon-raspberry-muffins/#comments</comments>
		<pubDate>Sun, 14 Apr 2013 21:32:46 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1248</guid>
		<description><![CDATA[<p>Sophie here.  Blogging from mommy’s computer.  Soon I hope to have my own blog called &#8220;Table Food for Kids.&#8221; Today, my mom and I decided to make some yummy muffins called Lemon Raspberry Muffins.  They had raspberries in them, as well as a very good topping with lemons and sugar. We mixed together sugar, eggs, [...]</p><p>The post <a href="http://weekendtable.com/2013/04/14/lemon-raspberry-muffins/">Lemon Raspberry Muffins</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
		<wfw:commentRss>http://weekendtable.com/2013/04/14/lemon-raspberry-muffins/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Pumpernickel Toasts with Eggs and Smoked Trout</title>
		<link>http://weekendtable.com/2013/04/14/pumpernickel-toasts-with-eggs-and-smoked-trout/</link>
		<comments>http://weekendtable.com/2013/04/14/pumpernickel-toasts-with-eggs-and-smoked-trout/#comments</comments>
		<pubDate>Sun, 14 Apr 2013 14:08:56 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Starter]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1240</guid>
		<description><![CDATA[<p>I had been thinking about what it means to &#8220;Lean in&#8221; to one&#8217;s career and how I&#8217;ve probably done a little too much &#8220;leaning back&#8221; over the years.  This thought pattern began to stress me out so I started thinking about these Pumpernickel Toasts with Eggs and Smoked Trout instead.  It was a much better [...]</p><p>The post <a href="http://weekendtable.com/2013/04/14/pumpernickel-toasts-with-eggs-and-smoked-trout/">Pumpernickel Toasts with Eggs and Smoked Trout</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
		<wfw:commentRss>http://weekendtable.com/2013/04/14/pumpernickel-toasts-with-eggs-and-smoked-trout/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<item>
		<title>Tarragon Roasted Halibut with Hazelnut Brown Butter</title>
		<link>http://weekendtable.com/2013/04/13/tarragon-roasted-halibut-with-hazelnut-brown-butter/</link>
		<comments>http://weekendtable.com/2013/04/13/tarragon-roasted-halibut-with-hazelnut-brown-butter/#comments</comments>
		<pubDate>Sat, 13 Apr 2013 17:47:09 +0000</pubDate>
		<dc:creator>Julie du Pont</dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Main]]></category>

		<guid isPermaLink="false">http://weekendtable.com/?p=1233</guid>
		<description><![CDATA[<p>In my humble opinion, this recipe for Tarragon Roasted Halibut with Hazelnut Brown Butter would be an excellent &#8220;wow factor &#8220;dinner party entree, particularly if you can get a really nice big piece of fresh halibut.  The combination of tarragon, hazelnuts, browned butter and halibut just works.  Cooking the halibut on a low temp means [...]</p><p>The post <a href="http://weekendtable.com/2013/04/13/tarragon-roasted-halibut-with-hazelnut-brown-butter/">Tarragon Roasted Halibut with Hazelnut Brown Butter</a> appeared first on <a href="http://weekendtable.com">Weekend Table</a>.</p>]]></description>
		<wfw:commentRss>http://weekendtable.com/2013/04/13/tarragon-roasted-halibut-with-hazelnut-brown-butter/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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