Baby Greens with Blue Cheese and Radish
Author: 
Recipe type: Salad
Prep time: 
Total time: 
Serves: 8
 
Ingredients
  • 5 oz Baby Greens (or assorted spinach and butter lettuce)
  • ⅓ cup blue cheese
  • 6-8 thinly sliced radishes
  • 10 grape tomatoes, halved
  • 2 tbsp chopped chives
  • ¼ cup olive oil
  • 1 tbsp sherry vinegar
  • 2 tsp horseradish mustard
  • Salt and pepper to taste
Instructions
  1. Assemble greens, blue cheese, radishes, tomatoes and chives in a large bowl
  2. Whisk together olive oil, sherry vinegar, mustard and salt and pepper to taste.
  3. Toss adding dressing gradually so as not to over dress. Serve immediately.
Recipe by Weekend Table at https://weekendtable.com/2016/04/24/baby-greens-with-blue-cheese-and-radish/