by Julie du Pont | Jan 3, 2013 | Gluten Free, Starter
I featured this salad over the summer in my first post that included a multitude of recipes. But I have decided that this Spinach Salad with Pepitas and Turkey Bacon — an original creation — is a winter salad that deserves its own individual post because,...
by Julie du Pont | Jan 1, 2013 | Main, Starter
New Year’s Day 2013. And what did we have for dinner? Seared Scallops over Citrusy Greens for starters. A new year’s day treat with very little guilt. I’ve been thinking about the citrusy dressing I would make for this dish for a few days now....
