by Julie du Pont | Dec 27, 2013 | Gluten Free, Main, Week Night
Following a Christmas day food coma, this simple and easy weeknight recipe of Poached Cod with Tomatoes and Saffron was a delightful, light and delicious dinner last night. It is precisely the type of meal you should make to start off a healthy and happy 2014. For...
by Julie du Pont | Dec 20, 2013 | Gluten Free, Salad
If ever there were a “festive” salad, this arugula with goat cheese, hazelnuts and pomegranate is it. Fitting to its Christmas theme, this salad was served post Christmas tree hunting expedition with friends last Sunday. Late morning, we headed northeast...
by Julie du Pont | Dec 8, 2013 | Gluten Free, Main
Tonight I served up this easy, cheap and quite delicious recipe for Roasted Chicken Thighs and Brussels Sprouts featured in a recent Cooking Light. I love recipes like this one where I can brown the meat stove top and then just shove it in the oven and the work is...
