by Julie du Pont | Mar 15, 2015 | Gluten Free, Main
I frequently find myself up earlier than I’d like to be on Sunday mornings — standing in the kitchen making breakfast. Typically, I sip my coffee and hear various requests from my little bacon monsters while I try to make something simple like this easy...
by Julie du Pont | Mar 2, 2015 | Main, Side, Week Night
You’ve gotta love those recipes that can be prepared in 15 minutes flat with ingredients from your pantry and the depths of your refrigerator, and yet can still feel like restaurant quality for adults AND satisfy children. For me, that is this simple recipe for...
by Julie du Pont | Feb 23, 2015 | Gluten Free, Main, Week Night
One pot recipes that can be prepared in relatively short order like this Roasted Chicken with Harissa Chickpeas are little gems in the midst of a hassle-filled week. This one particularly keeps giving because it tastes just as good when re-heated for lunch or another...
by Julie du Pont | Feb 17, 2015 | Main
When the thermometer registers below zero fahrenheit, you can’t help but make a slow-cooker recipe like this Pork and Pablono Pepper Stew. It’s not exactly Weight Watchers material, but when served with brown rice, it’s about the healthiest thing I...
by Julie du Pont | Jan 25, 2015 | Main
There is something incredibly special about Old Fashioned Popcorn. Add in bacon and truffle butter, and you’ve got yourself something magical. That is why I encourage you to try this recipe for Old Fashioned Popcorn with Truffle and Bacon the next time you...
by Julie du Pont | Jan 19, 2015 | Main
Chili is one of those one pot meals that calls for contests and competition. People strive to create the perfect combination of ingredients that will satisfy the palette, body and soul. This Football Sunday Chili is my latest attempt at making a chili for the record...
