by Julie du Pont | Dec 31, 2014 | Gluten Free, Main
In this holiday season when you need a simple dinner that still can impress, try this easy Roast Chicken. It’s a mere 10 minutes prep and it will feed 4-6 easy (so double up if you have a bigger crowd). The chicken is tender. It’s flavorful, yet healthy....
by Julie du Pont | Nov 8, 2014 | Main
It’s November. It’s Cold. It’s Football Season. When you’ve got a crowd showing up to watch the big game, consider making this delicious Beer Braised Pork Shoulder in your slow cooker. It’s relatively easy to make, it goes great...
by Julie du Pont | Sep 13, 2014 | Gluten Free, Main, Side
Finding new sides that are suitable for a variety of party guests (vegan, vegetarian, gluten free) is a difficult endeavor. This Toasted Millet with Fried Chickpeas is relatively unique, packed with flavor and yet incorporated into a variety of diets —...
by Julie du Pont | Jul 20, 2014 | Main, Salad
Take advantage of everything the farmer’s market has to offer this month with this delicious salad of Butter Lettuce with Goat Cheese and Peaches. Make sure to add in red peppers, cucumbers, chives, toasted almonds and a mustard vinaigrette, and you’ll...
by Julie du Pont | Jul 10, 2014 | Gluten Free, Main, Week Night
Summer is blissfully here. And while it’s a little hot this week, I’ll take 80s (even high 80s) and sunny over an ole dreary rainy day, any day. Our grill is fired up almost nightly, and these Grilled Chicken Brochettes with Yogurt Sauce are delightfully...
by Julie du Pont | Jun 26, 2014 | Main
This watermelon and cucumber salad with mache and fresh herbs is definitely a salad that you haven’t had before. It is also our official salad for the start of summer — filled with all of the fresh produce overflowing at your grocer. I thought about...
